Avocado Cucumber Tomato Summer Salad
Prep Time
15
minutes
Prep Time
15
minutes
Ingredients
1
large
English cucumber
(the long ones with less seeds)
1.5
cups
cherry tomatoes
1
avocado
1
tbsp
olive oil
1.5
tbsp
red wine vinegar
1/2
tsp
dried oregano
4
leaves
fresh basil
chiffonade into ribbons
1/8
tsp
onion powder
1/8
tsp
garlic powder
salt and pepper
to taste
Instructions
For Italian dressing: Combine olive oil, vinegar, oregano, basil, onion powder, garlic, s&p in a small jar or bowl. Set aside.
Peel cucumber and chop into bite-size cubes. Cut cherry tomatoes in half. Slice avocado into bite-size cubes. Place veggies in a separate bowl.
Add in dressing and lightly toss veggies to combine.
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