Recipes
Sausage & Sweets Breakfast Bowl
Spaghetti Squash Broccoli Casserole
Shrimp & Avocado Jalapeno Poppers
Rotisserie Chicken Cucumber Roll-ups
Paleo Pizzagaina (Italian Easter Meat Pie)
Stracciatella (Italian Egg Drop Soup)
Creamy Cauliflower Bisque with Scallops
Salmon Cucumber Noodle Salad (w/ Video)
Cara-cara Orange & Spinach Salad
Grilled Italian Veggie Platter
Roasted Basil Sweet Potatoes with Pine Nuts
Turmeric Cinnamon Roasted Cauliflower
Maple Chili Sweet Potato Wedges
Broccoli Rabe & Italian Sausage
Spinach Pesto Spaghetti Squash
Roasted Artichoke Hearts with garlic
Pasta
Poultry
Turkey Apple Sandwiches with Pomegranate Vinaigrette
Shredded Chicken Ragu with Zuchinni Parpadelle
Strawberry Basil Grilled Chicken
Orange Balsamic Seared Duck Breast
Red Meat
Seared Pork Chops over Cauliflower with Chilled Fennel Salad
Herbed Easter Dinner Lamb Chops
Broccoli Rabe & Italian Sausage
Seared Pork Chops over Cauliflower with Chilled Fennel Salad
Seafood
Almond Crusted Salmon w/ lemon asparagus
One-Skillet Tomato Orange Haddock
Honey Almond Salmon with Roasted Fennel
Swordfish w/ mango avocado salsa
Chocolate Covered Blood Oranges
Cinnamon Pineapple with Cashew Cream
Fruit and Cookie Combos (Cappellos cookie dough)
5 Recipe Italian Easter Dinner Menu
Traditional Italian Flavor Base
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Couldn’t find the tuscan chicken recipe
Hi Rosario,
On this page the recipe is listed under Entrees|Poultry and titled “One-Skillet Tuscan Chicken”. You can also use the search function on the site to find what you’re looking for. The direct link is http://www.mangiapaleo.com/2014/03/02/tuscan-chicken